China lijo tse bobebe tse bobebe chuka wakame tse nang le lehloa tse hoamisitsoeng
Kakaretso
Lintlha tse potlakileng
- Mofuta oa Sehlahisoa:
-
Mehlaka ya lewatle
- Mefuta-futa:
-
Laver
- Setaele:
-
Omisitsoeng
- Mofuta oa temo:
-
TLOAELEHANG
- Mofuta oa Ts'ebetso:
-
E nontšitsoeng
- Bopaki:
-
BRC, FDA, HACCP, ISO
- Packaging:
-
Mokotla
- Tsamaiso ea ho omisa:
-
AD
- Raka, athe Bophelo:
-
Lithaba tse 18
- Boima ba 'mele (kg):
-
1kg
- Sebaka sa Tšimoloho:
-
Shandong, China
- Lebitso cha:
-
feifan kapa OEM
- Mala:
-
Tala
- MOQ:
-
500
- Lintho tse bonahalang:
-
fresh wakame
Phepelo Matla
- 100 Metric Ton / Metric Tons ka Beke
Ho paka le ho tlisa
- Lintlha tsa ho paka
- mokotla
- Boema-kepe
- QINGDAO
- Mohlala oa Setšoantšo:
-
- Lead Time :
-
Palo (Lik'hilograma) 1 - 100 101 - 300 301 - 500 > 500 Est. Nako (matsatsi) 25 20 20 Ho buisanoa
Lebitso la Sehlahisoa
|
Salate e omisitsoeng ea wakame
|
Litlhaku tse ka Sehloohong
|
Seaweed, oli ea sesame, peo ea sesame, chili e khubelu, fungus
|
Mala
|
Botala bo lefifi
|
Sebopeho
|
Ho hoamisoa
|
Latsoang
|
E monate ebile e bolila
|
Setifikeiti
|
BRC, FDA, HACCP
|
Polokelo
|
Boloka leqhoa ka -18 degree
|
Q1: Na u ka re fa sampole e le litšupiso?
E, re ka khona. Mehlala e teng.
E, re ka khona. Mehlala e teng.
Q2: Na u ka fana ka lits'ebeletso tse ikhethileng?
E, re ka hlahisa meroho joalo ka kopo ea hau (joalo ka sebopeho sa radish, boima ka mokotla, bolelele jj). Re ka boela ra hatisa logo logo logo logo hao le tšebeliso
Boloka sebakeng se pholileng se omileng. Ha u se u butse, boloka sehatsetsi 'me u se sebelise nakong ea matsatsi a mararo.